Lean Meatballs

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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 246 (12% DV)
Fat: 7g (11% DV)
Carbohydrates: 17g (6% DV)
Protein: 27g (53% DV)
Description: Adopted from a Pampered Chef recipe, and delicious
Tags: meatballs, lean ground beef
Ingredients:  Makes 8 servings (8 each)
2  lb.
1/3  cup
26  ounces
3/4  cup
1-1/2  teaspoons
1  teaspoon
2  teaspoons

Tip: For nutritional information on all the ingredients in Lean Meatballs just click on each ingredient name. Then adjust the serving size for any Lean Meatballs ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat oven to 400 degrees
Combine beef, onion, garlic, oats, seasoning and salt together with 1/3 C sauce
cover bottom of 9x13 baking dish with sauce
form balls and place in baking pan
Bake 10 minutes, then add remaining sauce and bake 20 minutes more
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