Lemon poundcake

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filed under Desserts

Desserts
 
Serving size: 1 slice
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 165 (8% DV)
Fat: 1g (1% DV)
Carbohydrates: 34g (11% DV)
Protein: 3g (5% DV)
Ingredients:  Makes 10 servings (10 slices)

Tip: For nutritional information on all the ingredients in Lemon poundcake just click on each ingredient name. Then adjust the serving size for any Lemon poundcake ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Mix butter and white sugar,
Add 1 egg and 1 yolk, mix,
Add flour and pinch of salt, mix,
Add flavoring
Cook 45 minutes 380F

Make icing by mixing egg white, powdered sugar and lemon juice
Drizzle on the warm cake
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