Linguine with Asparagus and Bacon

Check out how many calories in Linguine with Asparagus and Bacon. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 327 (16% DV)
Fat: 5g (7% DV)
Carbohydrates: 57g (19% DV)
Protein: 14g (28% DV)
Ingredients:  Makes 4 servings (8 cups)
9  ounces
4  slices
1  cup
2  teaspoons
1  teaspoon
1  tablespoon
1/4  teaspoon
1/4  teaspoon
2  tablespoons
3  cups
3/4  cup

Tip: For nutritional information on all the ingredients in Linguine with Asparagus and Bacon just click on each ingredient name. Then adjust the serving size for any Linguine with Asparagus and Bacon ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Cook asparagus and pasta according to pasta package directions, omitting salt and fat. Drain, set aside.
Cook bacon in a large nonstick skillet over medium high heat until crisp, cool slightly. Remove bacon from the pan. Crumble bacon. Add onion, garlic, and oregano to pan, saute 4 minutes or until onion is lightly browned. Add broth, bring to a boil. Stir in butter, salt, and pepper, remove from heat. Place asparagus mixture in a large bowl, add onion mixture and juice, tossing well. Top with bacon and shredded cheese. Garnish with shaved Parmesan, if desired.
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