Low Carb Chicken Marsala

Check out how many calories in Low Carb Chicken Marsala. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 255 (13% DV)
Fat: 8g (12% DV)
Carbohydrates: 7g (2% DV)
Protein: 34g (69% DV)
Ingredients:  Makes 3 servings (3 each)
1  lb.
1  cup
3  teaspoons
1/2  cup
2  teaspoons
4  teaspoons

Tip: For nutritional information on all the ingredients in Low Carb Chicken Marsala just click on each ingredient name. Then adjust the serving size for any Low Carb Chicken Marsala ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
If desired, pound chicken between two peices of wax paper or plastic. Season Chicken with salt and pepper.
Heat oil in skillet and add chicken. Cook until done, remove, and cover with foil.
Add onion and mushrooms, cook until soft. Add wine to pan and cook for 1 to 2 minutes
At this point, judge the amount of liquid for sauce for chicken. If you need more, add a bit of broth. Taste, and adjust seasonings. If it needs more salt, this is a good place to add a little Better than Bouillon, if you have it. for the chicken flavor and salt.
Pour vegetables and sauce over chicken, and sprinkle with parsley.
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