Low Carb Dip

Check out how many calories in Low Carb Dip. Get answers to all your nutrition facts questions at FitClick.
FitClick
Posted by

 
Serving size: 2 tablespoons
Prep time: 
Cook time: None
Calories: 69 (3% DV)
Fat: 5g (8% DV)
Carbohydrates: 3g (1% DV)
Protein: 2g (3% DV)
Ingredients:  Makes 16 servings (32 tablespoons)

Tip: For nutritional information on all the ingredients in Low Carb Dip just click on each ingredient name. Then adjust the serving size for any Low Carb Dip ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Mix dip mix (be sure to use only 1/2 pkg.) into sour cream. Add chopped scallions, reserving a small portion for garnish. Serve dip in a flat bowl and sprinkle bacon bits and reserved scallions on top. Serve with pork rinds and celery sticks.

Makes 16 Servings, approximately 2 tbsp each .
Find more recipes like Low Carb Dip. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

is there any other way to make it
 
July 5, 2012 at 10:30am

Follow Us

Explore FitClick
Browse this section for quick links to our recipe maker and other popular diet and fitness features. From a recipe finder to weight loss programs, FitClick has the content you need to lead a healthy life. Find recipes, diet plans and more at your source for diet and nutrition information.