Macaroon Kiss Cookies

Check out how many calories in Macaroon Kiss Cookies. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 111 (6% DV)
Fat: 6g (9% DV)
Carbohydrates: 14g (5% DV)
Protein: 1g (2% DV)
Tags: cookies, cookies recipe, cookie recipe, macaroon, hersheys kiss
Ingredients:  Makes 48 servings (48 each)
1/3  cup
3  ounces
3/4  cup
2  teaspoons
2  teaspoons
1-1/4  cups
2  teaspoons
1/4  teaspoon
5  cups
10  ounces

Tip: For nutritional information on all the ingredients in Macaroon Kiss Cookies just click on each ingredient name. Then adjust the serving size for any Macaroon Kiss Cookies ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a large bowl, beat the butter, cream cheese and sugar.
Blend well, then add egg yolk, almond extract and orange juice; beat mixture well.
Stir together the flour, baking powder and salt.
Gradually add to the butter mixture and beat until well blended.
Stir in 3 cups of the coconut; cover mixture and chill for 1 hour, or until firm to handle.
Unwrap the kisses while chilling and heat oven to 350 degrees F.
Form dough into 1-inch balls; roll them in remaining coconut.
Place them on a ungreased cookie sheet. Bake 10-12 minutes until lightly browned.
Remove from the oven and quickly press a kiss into each center.
Let cool 1 minute, then transfer to wire rack to cool completely.
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