Mexican pork chops

Check out how many calories in Mexican pork chops. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 447 (22% DV)
Fat: 4g (6% DV)
Carbohydrates: 86g (29% DV)
Protein: 22g (44% DV)
Description: yummy pork chops with corn, beans, chili's, tomatoes
Ingredients:  Makes 4 servings (4 cups)
28  ounces
 
4  ounces
 
11  ounces
 
14  ounces
 
1/2  cup
 
4  ounces
 

Tip: For nutritional information on all the ingredients in Mexican pork chops just click on each ingredient name. Then adjust the serving size for any Mexican pork chops ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Sear pork chops in stove. Remove
2
add all other ingredients, cook until bubbly (about 3 minutes)
3
Put in pan, put pork chops on top
4
Cover. Bake 30 minutes, uncover bake for 10 more min.
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