No-Grain Pizza Dough

Check out how many calories in No-Grain Pizza Dough. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 249 (12% DV)
Fat: 20g (30% DV)
Carbohydrates: 12g (4% DV)
Protein: 10g (21% DV)
Ingredients:  Makes 2 servings (2 pieces)
1/2  cup
 
 
2  tablespoons
 
1  teaspoon
 
1/2  teaspoon
 
1/2  teaspoon
 
1/4  teaspoon
 
4  dashes
 
2  tablespoons
 
1/4  teaspoon
 

Tip: For nutritional information on all the ingredients in No-Grain Pizza Dough just click on each ingredient name. Then adjust the serving size for any No-Grain Pizza Dough ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat your oven to 325 degrees F.
2
Combine all ingredients in a bowl and mix until it forms a thick, sticky batter.
3
Spoon the dough onto a piece of parchment paper that's been lightly oiled (this will prevent it from sticking to the paper) on a cookie sheet.
4
Pat the dough into a thin circle, 8 in in diameter (I use a piece of plastic wrap so my hand doesn't get sticky).
5
Toppings of your choice...Put whatever you want on your pizza (I like sliced onions, spinach and pineapple with an white sauce), and cover with grated cheese.
6
Bake for about 20 minutes, turning the oven up to "broil" for the last couple of minutes to brown the cheese slightly.
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