Old Bay Shrimp

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filed under Main Dishes

Main Dishes
 
Serving size: 1 stick
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 198 (10% DV)
Fat: 7g (11% DV)
Carbohydrates: 2g (1% DV)
Protein: 27g (54% DV)
Ingredients:  Makes 4 servings (4 sticks)

Tip: For nutritional information on all the ingredients in Old Bay Shrimp just click on each ingredient name. Then adjust the serving size for any Old Bay Shrimp ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Juice half of the lemon and add the juice to a medium glass bowl. Finely grate the garlic and add to the bowl along with the Old Bay seasoning, olive oil and shrimp. Toss to combine.

Marinate in the refrigerator for 30 minutes. Meanwhile, cut the remaining lemon half into wedges and reserve for serving.

Heat a large grill pan over medium-high heat. Remove the shrimp from the marinade and put on a baking sheet lined with paper towels. In batches, cook the shrimp until lightly charred in spots on both sides and just cooked through, about 3 minutes total. Remove from the heat and transfer to a large plate.

Serve the shrimp with the reserved lemon wedges and hot sauce.
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