Omelet Cupcakes

Check out how many calories in Omelet Cupcakes. Get answers to all your nutrition facts questions at FitClick.
sharone761
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 2 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 182 (9% DV)
Fat: 4g (6% DV)
Carbohydrates: 0g (0% DV)
Protein: 30g (60% DV)
Ingredients:  Makes 3 servings (6 each)
 
3  cups
 
3  teaspoons
 
2  tablespoons
 
1  dash
 
1  pinch
 
2  cups
 
1-1/2  tablespoons
 

Tip: For nutritional information on all the ingredients in Omelet Cupcakes just click on each ingredient name. Then adjust the serving size for any Omelet Cupcakes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Step 1
Cook bacon in a sauté pan over medium heat until desired crispiness is reached. Drain on paper towels, chop, and set aside.
Step 2
Preheat oven to 350 degrees F. Grease 6 muffin cups or line with paper liners.
Step 3
Beat eggs together in a large bowl. Saute pepper and onion until transparent.
Step 4
Mix bacon, bell pepper, onion, salt, black pepper, and water into the beaten eggs. Pour egg mixture evenly into prepared muffin cups.
Step 5
Bake in the preheated oven until muffins are set in the middle, 18 to 20 minutes.
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