Pinto Bean Loaf

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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 114 (6% DV)
Fat: 1g (1% DV)
Carbohydrates: 30g (10% DV)
Protein: 6g (12% DV)
Ingredients:  Makes 8 servings (8 each)
1-1/4  cups
248  grams
1  cup
1/4  cup
1/4  cup
3  teaspoons
4  tablespoons
1/4  cup

Tip: For nutritional information on all the ingredients in Pinto Bean Loaf just click on each ingredient name. Then adjust the serving size for any Pinto Bean Loaf ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat oven to 350 degrees. Combine all
ingredients, except catsup, in a large bowl. Mix
well. Turn into a non-stick loaf pan, 9-1/4 x 5-1/4 x
3, and flatten.

Spread catsup or BBQ sauce over the top. Bake for
45 minutes. NOTE: Makes a good sandwich spread when
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