Popovers

Check out how many calories in Popovers. Get answers to all your nutrition facts questions at FitClick.
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filed under Breads

Breads
 
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 133 (7% DV)
Fat: 6g (9% DV)
Carbohydrates: 17g (6% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 5 servings (5 each)
 
3/4  cup
 
3/4  cup
 
1/2  teaspoon
 
1-1/2  tablespoons
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in Popovers just click on each ingredient name. Then adjust the serving size for any Popovers ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Take out eggs and milk 30 minutes in advance so they are at room temperature, if possible.

Bake in lower (large) oven, with rack 2/3 down. Preheat over to 450. Spray muffin pan, including between cups.

Combine ingredients in stand mixer, first mixing eggs and milk, then adding flour, salt and butter (or just whisk). Pour into sprayed muffin tin.

Bake 15 minutes at 450. Turn heat down to 350. Bake 25 minutes more.

Cool five minutes before removing from pan, or they will stick.
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