Pork Chops with Gravy

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filed under Main Dishes

Main Dishes
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 226 (11% DV)
Fat: 8g (12% DV)
Carbohydrates: 12g (4% DV)
Protein: 26g (53% DV)
Ingredients:  Makes 4 servings (4 pieces)
1/4  cup
3/4  teaspoon
1/4  teaspoon
1/4  teaspoon
1/4  teaspoon
16  ounces
1  tablespoon
1-1/2  cups

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Recipe Comments

Cooked something like this last nite but didn't use flour to make the gravy....just used onion and garlic and normal drippings from the chop---I now have the gravy in the refrigerator to skim the fat off the top to serve tonight----I BELIEVE IN MAKING THINGS LOW FAT!!
September 6, 2011 at 9:43am

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