Pork Stir Fry- resturant good

Check out how many calories in Pork Stir Fry- resturant good. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
  
Serving size: 1-1/2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 177 (9% DV)
Fat: 5g (8% DV)
Carbohydrates: 19g (6% DV)
Protein: 13g (27% DV)
Ingredients:  Makes 4 servings (6 cups)
1  tablespoon
 
2  tablespoons
 
1  tablespoon
 
1  tablespoon
 
2  tablespoons
 
1/2  tablespoon
 
1  tablespoon
 
1  cup
 
1  cup
 
1/2  cup
 
1/2  cup
 
8  ounces
 
1  serving
 

Tip: For nutritional information on all the ingredients in Pork Stir Fry- resturant good just click on each ingredient name. Then adjust the serving size for any Pork Stir Fry- resturant good ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Trim fat from pork, cut into one inch cubes
2
Fry pork just until browned, about 5mins, set aside
3
Add all veggies, Fry just untill tender but still crisp
4
In bowl add all liquid and spices and whisk together
5
Add pork and sauce into pan with veggies
6
Simmer on med heat for 8-10 mins, untill sauce coats meat and veggies and thickens
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