Ratatouille Nicoise

Check out how many calories in Ratatouille Nicoise. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 152 (8% DV)
Fat: 11g (16% DV)
Carbohydrates: 14g (5% DV)
Protein: 2g (4% DV)
Tags: vegetables, tomatoes, zucchini, butternut squash, french
Ingredients:  Makes 4 servings
1  cup
 
1-1/3  cups
 
 
 
1  teaspoon
 
2  teaspoons
 
2  teaspoons
 
3  tablespoons
 
1  teaspoon
 
1  teaspoon
 
2  tablespoons
 

Tip: For nutritional information on all the ingredients in Ratatouille Nicoise just click on each ingredient name. Then adjust the serving size for any Ratatouille Nicoise ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 375 degrees.
2
Toss vegetables with garlic, thyme, rosemary, and 2 tablespoons of olive oil. Arrange vegetables on a baking sheet. Roast for 35 minutes in the oven.
3
Transfer veggies to a bowl. Toss with remaining tablespoon of oil and capers. Season with salt and pepper.
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