Raw Granola

Check out how many calories in Raw Granola. Get answers to all your nutrition facts questions at FitClick.
Posted by
filed under Snacks

Serving size: 1 scoop
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 77 (4% DV)
Fat: 3g (5% DV)
Carbohydrates: 12g (4% DV)
Protein: 1g (3% DV)
Ingredients:  Makes 44 servings (44 scoops)
1-1/2  cups
1/2  cup
1/2  cup
5  cups
1/2  cup
1/2  cup
1/2  cup
1  teaspoon
2  teaspoons
1/3  teaspoon

Tip: For nutritional information on all the ingredients in Raw Granola just click on each ingredient name. Then adjust the serving size for any Raw Granola ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Soak nuts overnight
Place nuts in food processor to chop
Add apple shreds to nut mixture
Puree the dates, add to nut mixture
add rest of ingredients to nut mixture
(use less apple for crunchier granola)
dehydrate at 145 for an hour, then reduce to 115 until done (about 48 hours) When granola is dry enough to peel off, turn over and leave on grid to cook the rest of the way.
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