Rice, Peas, & Bacon (SN)

Check out how many calories in Rice, Peas, & Bacon (SN). Get answers to all your nutrition facts questions at FitClick.
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filed under Side Dishes

Side Dishes
Serving size: 1/2 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 352 (18% DV)
Fat: 6g (10% DV)
Carbohydrates: 56g (19% DV)
Protein: 16g (33% DV)
Ingredients:  Makes 4 servings (2 cups)
5  slices
2  cups
8  ounces
1  tablespoon
1  cup
1  teaspoon
1  teaspoon

Tip: For nutritional information on all the ingredients in Rice, Peas, & Bacon (SN) just click on each ingredient name. Then adjust the serving size for any Rice, Peas, & Bacon (SN) ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Fry Bacon until crisp in a large non stick skillet; set bacon aside.
Saute peas in bacon grease. Add the rest of the ingredients; except bacon. Cover and simmer 20 minutes or until the chicken broth is absorbed. Crumble the bacon and sprinkle on top; serve immediately.
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