STUFFED PEPPER SOUP

Check out how many calories in STUFFED PEPPER SOUP. Get answers to all your nutrition facts questions at FitClick.
quanada
Posted by
filed under Soups

Soups
 
Serving size: 1-1/2 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 222 (11% DV)
Fat: 6g (9% DV)
Carbohydrates: 14g (5% DV)
Protein: 26g (52% DV)
Ingredients:  Makes 6 servings (9 cups)

Tip: For nutritional information on all the ingredients in STUFFED PEPPER SOUP just click on each ingredient name. Then adjust the serving size for any STUFFED PEPPER SOUP ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Press saute button on Instant Pot, spray the pot with nonstick spray, add the ground meat and salt and cook until no longer pink, 5 to 8 minutes.
2
Drain fat if any, then add peppers, onions and garlic and cook 4 to 5 minutes.
3
Add tomatoes, tomato sauce, chicken broth, marjoram and season with salt and pepper to taste. Cover and cook high pressure 15 minutes. Natural release.
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