Salmon Burger

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filed under Main Dishes

Main Dishes
  
Serving size: 4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 383 (19% DV)
Fat: 13g (20% DV)
Carbohydrates: 25g (8% DV)
Protein: 38g (77% DV)
Ingredients:  Makes 4 servings (16 each)
1/2  teaspoon
 
1 
 
1-1/2  lb.
 
1/2  cup
 
1/2  cup
 
1/2 
 
1  pinch
 
1  pinch
 
4 
 
4  slices
 

Tip: For nutritional information on all the ingredients in Salmon Burger just click on each ingredient name. Then adjust the serving size for any Salmon Burger ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Mix salmon, garlic, onion, bell pepper, and parsley together. Season with salt and pepper. Pulse in a processor until well chopped.
2
Shape mixture into 4 patties and place on a baking sheet lightly brushed with oil.
3
Broil for 3-5 minutes on each side.
4
Serve on buns with tomato slices.
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