Santa Fe Enchilada Bake

Check out how many calories in Santa Fe Enchilada Bake. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 444 (22% DV)
Fat: 12g (18% DV)
Carbohydrates: 53g (18% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 8 servings (8 pieces)
1  lb.
 
1/2  cup
 
3/4  cup
 
2  cups
 
10  ounces
 
12 
 
1  cup
 
2  cups
 

Tip: For nutritional information on all the ingredients in Santa Fe Enchilada Bake just click on each ingredient name. Then adjust the serving size for any Santa Fe Enchilada Bake ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Heat oven to 400
Cook and stir chicken, onions and peppers in large nonstick skillet sprayed with cooking sprayed with cooking spray on medium heat 10 minutes or until chicken is cooked through. Stir in salsa and corn

Arrange 6 tortillas on bottom of 13x9 inch baking dish; cover with layers of 1/2 each chicken mixture, sour cream and cheese. Repeat layers; cover with foil.
Bake 40 min, or until heated through, removing foil after 30 minutes. Let stand 5 minutes
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