Sauteed Vegetables

Check out how many calories in Sauteed Vegetables. Get answers to all your nutrition facts questions at FitClick.
Dliddellns
Posted by
filed under Side Dishes

Side Dishes
 
Serving size: 1 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 71 (4% DV)
Fat: 3g (4% DV)
Carbohydrates: 10g (3% DV)
Protein: 3g (6% DV)
Ingredients:  Makes 1 serving (1 cup)
1/4  cup
 
3  pieces
 
1/8  cup
 
1/2  teaspoon
 
1  pinch
 
1  cup
 

Tip: For nutritional information on all the ingredients in Sauteed Vegetables just click on each ingredient name. Then adjust the serving size for any Sauteed Vegetables ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Slice vegetables into bite size pieces
Add oil to pan
Heat oil
Add vegetables
Add seasoning
Cook on medium to low heat until tender
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