Seminary Muffins with Splenda Brown Sugar

Check out how many calories in Seminary Muffins with Splenda Brown Sugar. Get answers to all your nutrition facts questions at FitClick.
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filed under Breads

Breads
 
Serving size: 1 piece
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 157 (8% DV)
Fat: 4g (7% DV)
Carbohydrates: 28g (9% DV)
Protein: 4g (7% DV)
Ingredients:  Makes 12 servings (12 pieces)
 
 
5  tablespoons
 
1/3  cup
 
1  teaspoon
 
1  cup
 
1/2  teaspoon
 
2-1/2  teaspoons
 
1  teaspoon
 
1  cup
 
1/2  cup
 
1/3  cup
 

Tip: For nutritional information on all the ingredients in Seminary Muffins with Splenda Brown Sugar just click on each ingredient name. Then adjust the serving size for any Seminary Muffins with Splenda Brown Sugar ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 12 cup muffin pan.
2
In a large bowl, combine egg, banana, brown sugar, applesauce and vanilla.
3
In a separate bowl, sift together flour, baking soda, baking powder and cinnamon.
4
Gently stir flour mixture and oatmeal into banana mixture. Fold in chocolate chips and walnuts. Pour batter into prepared muffin cups.
5
Bake in preheated oven or 15 to 20 minutes, or until light brown.
6
Remove muffins from pan and place on a wire rack to let cool before serving.
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