Shepards Pie

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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 422 (21% DV)
Fat: 11g (17% DV)
Carbohydrates: 33g (11% DV)
Protein: 23g (46% DV)
Ingredients:  Makes 14 servings (14 cups)
6  cups
 
4  cups
 
3  lb.
 

Tip: For nutritional information on all the ingredients in Shepards Pie just click on each ingredient name. Then adjust the serving size for any Shepards Pie ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
prepare potatoes - fresh or instant
2
brown beef in skillet
3
mix corn and beef, spread evenly in pan
4
spread potatoes over top of corn and beef mix
5
bake at 350 degrees for 30 to 40 minutes
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