Slow Cooker BBQ Pulled Pork

Check out how many calories in Slow Cooker BBQ Pulled Pork. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 581 (29% DV)
Fat: 27g (41% DV)
Carbohydrates: 39g (13% DV)
Protein: 45g (90% DV)
Ingredients:  Makes 6 servings (12 cups)
1-1/2  kg
1/3  cup
1  tablespoon
12  fl. oz.
45  grams

Tip: For nutritional information on all the ingredients in Slow Cooker BBQ Pulled Pork just click on each ingredient name. Then adjust the serving size for any Slow Cooker BBQ Pulled Pork ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
1 - Place half of the peeled and sliced apples in the bottom of the slow cooker.
2 - Add the apple juice and soy sauce.
3 - Mix cranberry sauce and seasoning mix together. Rub over roast and place on top of apples and juice mixture.
4 - Top with remaining apples.
5 - Cover and cook in your slow cooker for 8-10 hours on low or 4-6 hours on high. Do not remove cover whilst cooking.
6 - Remove roast from cooker and shred with a fork.
7 - Add some of the liquid from the cooker to make as moist as you wish.
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