Slow Cooker Enchiladas

Check out how many calories in Slow Cooker Enchiladas. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 318 (16% DV)
Fat: 13g (20% DV)
Carbohydrates: 28g (9% DV)
Protein: 22g (44% DV)
Ingredients:  Makes 8 servings
1  lb.
 
1  cup
 
1/2  cup
 
16  ounces
 
10  ounces
 
1/3  cup
 
1-1/2  teaspoons
 
1/2  teaspoon
 
1/2  teaspoon
 
1/4  teaspoon
 
1  cup
 
1  cup
 
 

Tip: For nutritional information on all the ingredients in Slow Cooker Enchiladas just click on each ingredient name. Then adjust the serving size for any Slow Cooker Enchiladas ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
cook beef, onions and green peppers in skillet
2
add next 8 ingredients and bring to boil, reduce heat, cover and simmer 10 minutes
3
Combine cheeses
4
In slow cooker, layer 3/4 C beef mix, on tortilla and about 1/3 C cheese, repeat layers
5
Cover, cook on low 5-7 hours
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