Slow Cooker Sweet and Spicy Asian Pork Shoulder

Check out how many calories in Slow Cooker Sweet and Spicy Asian Pork Shoulder. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 5 pieces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 289 (14% DV)
Fat: 16g (24% DV)
Carbohydrates: 12g (4% DV)
Protein: 25g (51% DV)
Description: Pork Shoulder slow cooked in asian spices
Tags: spicy, asian, slow cooker, sweet, Pork Shoulder
Ingredients:  Makes 8 servings (40 pieces)

Tip: For nutritional information on all the ingredients in Slow Cooker Sweet and Spicy Asian Pork Shoulder just click on each ingredient name. Then adjust the serving size for any Slow Cooker Sweet and Spicy Asian Pork Shoulder ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a 4- to 6-quart slow cooker, combine the soy sauce, sugar, chili-garlic sauce, ginger, five-spice powder (if using),1/2 teaspoon salt, and 1/4 teaspoon pepper. Add the pork and toss to coat. Cook, covered, until the pork is tender, on high for 4 to 5 hours or on low for 7 to 8 hours.
Twenty-five minutes before serving, cook the rice according to the package directions.
Meanwhile, skim off and discard any fat from the pork. Gently fold the bok choy into the pork and cook, covered, until heated through, 2 to 4 minutes. Serve with the rice and sprinkle with the scallions.
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