Spaghetti Meat Sauce

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wannabefit1
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 3/4 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 134 (7% DV)
Fat: 5g (7% DV)
Carbohydrates: 9g (3% DV)
Protein: 15g (29% DV)
Description: Instead of Garlic Cloves can use 1/2 tsp Garlic Powder The cup of celery can be celery, green pepper or mushroom or a mixture of them.
Ingredients:  Makes 8 servings (6 cups)
500  grams
 
 
28  ounces
 
1  cup
 
5-1/2  ounces
 
 
 
1/2  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1/4  teaspoon
 
1/8  teaspoon
 
1  cup
 
1/8  teaspoon
 

Tip: For nutritional information on all the ingredients in Spaghetti Meat Sauce just click on each ingredient name. Then adjust the serving size for any Spaghetti Meat Sauce ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Brown ground beef & drain
2
Add the rest of the ingredients.
3
Bring to a boil, then turn down heat. Cover & simmer for about an hour. Stirring occasionally. Add extra water if it gets too thick.
4
Serve over hot spaghetti, with parmesan cheese if you like.
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