Spaghetti and meatballs in sauce

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filed under Main Dishes

Main Dishes
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 441 (22% DV)
Fat: 13g (20% DV)
Carbohydrates: 50g (17% DV)
Protein: 29g (59% DV)
Description: noodles with meatballs and spaghetti sauce
Ingredients:  Makes 6 servings (6 bowls)
1  lb.
3  cups
1  lb.
1  cup

Tip: For nutritional information on all the ingredients in Spaghetti and meatballs in sauce just click on each ingredient name. Then adjust the serving size for any Spaghetti and meatballs in sauce ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Step 1 put on a pot of water to boil over Medium heat. Once is has started boiling add the spaghetti to it and cook until tender
while the water is heating up start
Step 2 mix ground beef with the egg and bread crumbs. Mix well and shape into balls put these into a frying pan over medium heat and put a lid on it checking from time to time and turning the meat balls as needed until they are browned.
Step 3 drain the water and add the pasta sauce to the noodle and heat up the sauce when heated add meat and serve
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