Stuffed pepper

1/2  cup		Green Bell Pepper-whole
3/4  cup		Cooked Brown Rice
1/4  cup		Morningstar Farms Meal Starters Vegetarian Beef Burger Crumbles-serving
2  tablespoons		Chopped White Onion
2  tablespoons		Diced Celery
2  tablespoons		Chopped Yellow Bell Peppers
1/4  cup		Tomato sauce-Canned
1  dash		Ground Oregano
1  dash		Ground Basil
1  dash		Salt
1  dash		Ground Thyme
1/4  cup		Kraft 2% milk mozzarella shredded cheese

Tip: For nutritional information on all the ingredients in Stuffed pepper just click on each ingredient name. Then adjust the serving size for any Stuffed pepper ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

Saute onions, celery and green pepper. Add tomato sauce and simmer 5 minutes. Remove from heat and stir in herbs and spices. Gently fold in brown rice and burger crumbles.

Parboil whole pepper for 8 minutes. Cut in half and clean out seeds. Stuff each half with rice mixture. Top each half with 1/8 cup cheese. Place peppers in baking dish and bake at 350ºF for 20-25 minutes.