Sugar-Free No Bake Cheesecake

Check out how many calories in Sugar-Free No Bake Cheesecake. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 206 (10% DV)
Fat: 20g (31% DV)
Carbohydrates: 3g (1% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 8 servings (8 each)
1/2  cup
1  packet
8  ounces
1  teaspoon
3/4  cup
1  teaspoon

Tip: For nutritional information on all the ingredients in Sugar-Free No Bake Cheesecake just click on each ingredient name. Then adjust the serving size for any Sugar-Free No Bake Cheesecake ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Mix and dissolve gelatin in boiling water, set aside to cool.
In a mixer, beat cream cheese and Splenda until smooth.
Beat in eggs, then stir in cream.
Place mixture in a saucepan to cook, then simmer for 5 minutes.
Remove from heat and stir in gelatin.
Pour into a 8x8 brownie pan or 9" pie plate.
Cover with plastic and chill for at least 4 hours or overnight.
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