Sweet Baked Ham

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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 384 (19% DV)
Fat: 18g (27% DV)
Carbohydrates: 28g (9% DV)
Protein: 28g (57% DV)
Tags: ham, pineapple, baked
Ingredients:  Makes 12 servings (12 each)

Tip: For nutritional information on all the ingredients in Sweet Baked Ham just click on each ingredient name. Then adjust the serving size for any Sweet Baked Ham ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat the oven to 350 degrees F.
Remove as much of the ham from the bone as you can. Layer one third of the ham in the bottom of a 6 quart casserole dish. Top with a few pineapple rings and 1/4 of the brown sugar. Repeat the layers, ending with pineapple rings on top, but don't sprinkle the last 1/4 of brown sugar.
Pour any juice left in the pineapple can over the ham. Then pour in enough of the ginger ale to fill the dish about half way. Sprinkle the remaining brown sugar over the top.
Cover with aluminum foil and bake for 20 minutes in the preheated oven. Uncover and cook for an additional 20 minutes
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Recipe Comments

Man, was this good!!
November 25, 2011 at 9:54pm

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