Swiss Mushroom Burger

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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 423 (21% DV)
Fat: 19g (30% DV)
Carbohydrates: 24g (8% DV)
Protein: 39g (78% DV)
Ingredients:  Makes 1 serving (1 each)
1/4  lb.
 
1  pinch
 
1  pinch
 
1  pinch
 
1 
 
1  slice
 
1/2  cup
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Swiss Mushroom Burger just click on each ingredient name. Then adjust the serving size for any Swiss Mushroom Burger ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Season ground beef with salt, pepper, and garlic seasoning. Form into patty. Grill over medium high heat for 5 minutes on each side or until desired temperature.

2
While grilling burger, heat oil over medium heat in a skillet. Add mushrooms and sauteed for 5 minutes.

3
Assemble burger on bun. Top with cheese slice and sauteed mushrooms.
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