TURKEY MEAT LOAF

Check out how many calories in TURKEY MEAT LOAF. Get answers to all your nutrition facts questions at FitClick.
dubelsa
Posted by
filed under Appetizers

Appetizers
  
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 125 (6% DV)
Fat: 5g (8% DV)
Carbohydrates: 12g (4% DV)
Protein: 8g (17% DV)
Ingredients:  Makes 12 servings
1  lb.
 
1/4  cup
 
2 
 
1/4  cup
 
1/4  cup
 
1  cup
 
2  tablespoons
 
1/2  cup
 
1  pint
 

Tip: For nutritional information on all the ingredients in TURKEY MEAT LOAF just click on each ingredient name. Then adjust the serving size for any TURKEY MEAT LOAF ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
FOR THE SAUCE TOPPING:
MIX BROWN SUGAR, KETCHUP AND WATER. SET A SIDE

FOR THE MEAT LOAF:
MIX ALL INGREDIENTS, ADD SALT TO TASTE.

MAKE A LOAF WITH MEAT AND SET IN AN OVEN PAN, COVER WITH SAUCE AND COVER THE PAN WITH FOIL.

PUT IN THE OVEN AT 375 DEGREES FOR ABOUT 45 MINUTES, UNCOVER AND BROIL FOR 8 - 10 MINUTES.
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