Taco Soup

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Posted by
filed under Soups

Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 238 (12% DV)
Fat: 6g (9% DV)
Carbohydrates: 32g (11% DV)
Protein: 15g (30% DV)
Ingredients:  Makes 8 servings (8 cups)
1  lb.
1/4  cup
28  ounces

Tip: For nutritional information on all the ingredients in Taco Soup just click on each ingredient name. Then adjust the serving size for any Taco Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Brown hamburger meat and pour off any liquids.
Add chopped onions and cook.
Add can of diced tomatoes and 1/4 cup of taco seasoning.
Add diced potatoes and cook until potatoes are done.
Aprox. one hour total.
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