Taffy Apple Salad

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filed under Appetizers

Appetizers
 
Serving size: 1/2 cup
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 295 (15% DV)
Fat: 13g (20% DV)
Carbohydrates: 42g (14% DV)
Protein: 6g (12% DV)
Description: Taffy Apple in a salad form :)
Ingredients:  Makes 8 servings (4 cups)
 
12  ounces
 
8  ounces
 
1  cup
 
1/2  cup
 
1  tablespoon
 
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in Taffy Apple Salad just click on each ingredient name. Then adjust the serving size for any Taffy Apple Salad ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Drain pineapple (Keep the juice!)
2
In saucepan combine pineapple juice, egg, flour, sugar, and vinegar and cook on low heat until thick, stir constantly to avoid sorching
3
Put in fridge to cool
4
Cut apples.
5
In bowl combine apples, cool whip, 3/4 cup peanuts, pineapple
6
After mixture cools stir into other ingredients
7
Refrigerate overnight or several hours before serving
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