Tomato Soup

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filed under Side Dishes

Side Dishes
Serving size: 1/2 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 48 (2% DV)
Fat: 0g (0% DV)
Carbohydrates: 11g (4% DV)
Protein: 2g (4% DV)
Description: tomato soup
Ingredients:  Makes 4 servings (2 cups)
14-1/2  ounces
1  cup
2  tablespoons
2  teaspoons
1  pinch

Tip: For nutritional information on all the ingredients in Tomato Soup just click on each ingredient name. Then adjust the serving size for any Tomato Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
chop vegetables
Roast the tomatoes
2)Put everything in a sauce pan and simmer for a half hour
Put into a blender and blend until smooth
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