1
cook pasta according to package directions
2
in small saucepan saute onion and garlic in oil until tender
3
stir in the tomatoes, basil, oregano, sugar and pepper.
4
bring to a boil.
5
reduce heat; simmer, uncovered, for 15 minutes.
6
Drain pasta; stir into saucepan.
7
transfer to a greased 1-qt. backing dish.
8
top with cheeses.
9
bake, uncovered, at 375 degrees fir 10 - 15 minutes or until cheese is melted.
Yield: 2 servings
