Tuna Noodle Casserole (1 oz.)

Check out how many calories in Tuna Noodle Casserole (1 oz.). Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 301 (15% DV)
Fat: 5g (8% DV)
Carbohydrates: 45g (15% DV)
Protein: 16g (31% DV)
Description: White tuna fish and egg noodles, baked into a casserole, and topped with bread crumbs.
Tags: fish, fish recipe, fish recipes
Ingredients:  Makes 1 serving

Tip: For nutritional information on all the ingredients in Tuna Noodle Casserole (1 oz.) just click on each ingredient name. Then adjust the serving size for any Tuna Noodle Casserole (1 oz.) ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Cook egg noodles until tender. Drain and flake tuna.
2
Combine cooked noodles, tuna and cream of mushroom soup. Mix until blended.
3
Place mixture in casserole dish and sprinkle bread crumbs on top.
4
Bake in preheated 350 degrees F oven for 30 minutes or until heated through.
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Recipe Comments

This actually sounds really good cant wait to make it tonight.
 
August 7, 2011 at 2:39pm

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