Tuna Patties home made

Check out how many calories in Tuna Patties home made. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 67 (3% DV)
Fat: 2g (4% DV)
Carbohydrates: 5g (2% DV)
Protein: 8g (15% DV)
Ingredients:  Makes 10 servings (10 pieces)
 
30 
 
8  ounces
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in Tuna Patties home made just click on each ingredient name. Then adjust the serving size for any Tuna Patties home made ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Crush saltine crackers to desired consistency.
2
Combine crushed crackers, drained tuna, seasoning(optional) and eggs. I use my hands to mix and mash everything together.
3
Press patties by hand to size of your palm, and 1/2 inch thickness.
4
Heat 1/4-1/2 in of cooking oil over medium heat. Once oil is heated place patties in oil and cook till brown and crispy on underside, than turn and brown other side. Place on paper towel lined plate. Enjoy.
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