Tuna Salad

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Kate21
Posted by
filed under Appetizers

Appetizers
 
Serving size: 1 cup
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 193 (10% DV)
Fat: 1g (2% DV)
Carbohydrates: 35g (12% DV)
Protein: 8g (16% DV)
Description: A Simple Tuna Salad that is tasty and filling.
Tags: salad, mayonaise, fish, tuna
Ingredients:  Makes 10 servings (10 cups)
3  ounces
 
4  cups
 
6  cups
 
2  tablespoons
 
1  dash
 
1  pinch
 
1  cup
 
1  cup
 

Tip: For nutritional information on all the ingredients in Tuna Salad just click on each ingredient name. Then adjust the serving size for any Tuna Salad ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Boil Water
2
Add Pasta, boil until fully cooked.
3
Drain Pasta.
4
Add pasta, tuna, celery, onion, salt, pepper, and mayo in a large bowl.
5
Stir.
6
Cover bowl and refridgerate before serving.
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