Turkey Ricotta Meatballs

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aptiger
Posted by
filed under Appetizers

Turkey Ricotta Meatballs
  
Serving size: 2-2/3 each
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 226 (11% DV)
Fat: 10g (15% DV)
Carbohydrates: 10g (3% DV)
Protein: 22g (44% DV)
Tags: delicious
Ingredients:  Makes 5 servings (13-1/3 each)
1 
 
1/2  cup
 
1/2  cup
 
1/4  tablespoon
 
1/4  teaspoon
 
1/4  teaspoon
 
1  lb.
 

Tip: For nutritional information on all the ingredients in Turkey Ricotta Meatballs just click on each ingredient name. Then adjust the serving size for any Turkey Ricotta Meatballs ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 375 degrees.
2
Combine all ingredients in a bowl.
3
Shape mixture into 18 balls.
4
Heat a large skillet to medium-high heat. Coat with cooking spray. Add meatballs, and brown on all sides
5
Remove and transfer to a broiler pan (coated with cooking spray), and bake for 15 more minutes.
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