Turkey Swedish Meatballs

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filed under Main Dishes

Main Dishes
Serving size: 5 pieces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 299 (15% DV)
Fat: 16g (24% DV)
Carbohydrates: 6g (2% DV)
Protein: 33g (66% DV)
Ingredients:  Makes 4 servings (20 pieces)

Tip: For nutritional information on all the ingredients in Turkey Swedish Meatballs just click on each ingredient name. Then adjust the serving size for any Turkey Swedish Meatballs ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
combine ground turkey, eggs, and bread crumbs in a bowl. add can of soup to 1 cup of water and add a few tablespoons to the meat mixture. roll turkey meat into about 1 1/2 inch balls and brown in non stick skillet. Once meatballs are browned add the remaining soup and water mixture and cover for about 20 minutes
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