Tzatziki Sauce

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filed under Condiments

Condiments
 
Serving size: 1/4 bowl
Recipe category: Condiments
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 130 (6% DV)
Fat: 7g (10% DV)
Carbohydrates: 14g (5% DV)
Protein: 5g (11% DV)
Ingredients:  Makes 6 servings (1-1/2 bowls)
8  ounces
 
1  cup
 
 
 
1  teaspoon
 
1  dash
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in Tzatziki Sauce just click on each ingredient name. Then adjust the serving size for any Tzatziki Sauce ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Place cream cheese and yogurt in a deep bowl mix well. Grind cucumber into small chunks in a food processor. Remove cucumber from food processor and squeeze out water; add to sour cream. Chop garlic and add to bowl. Add salt to taste, dill in fine pieces, and the wine vinegar. Mix it all together carefully. Chill for an hour prior to serving.
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