Vegetable Coconut Curry

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 268 (13% DV)
Fat: 6g (10% DV)
Carbohydrates: 33g (11% DV)
Protein: 4g (9% DV)
Ingredients:  Makes 3 servings
1  cup
1/2  cup
1/2  cup
25  grams
10  grams
3/4  cup
1  jar

Tip: For nutritional information on all the ingredients in Vegetable Coconut Curry just click on each ingredient name. Then adjust the serving size for any Vegetable Coconut Curry ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Pan fry all vegetables except the peas and mange tout for 10 mins,
add sacue andsimmer for 5 mins, then add peas and mange tout and simmer for a further 5 mins. Serve!
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