Zucchini Chocolate Chip Sourdough Bread

Check out how many calories in Zucchini Chocolate Chip Sourdough Bread. Get answers to all your nutrition facts questions at FitClick.
brendaweiss7
Posted by
filed under Breads

Breads
 
Serving size: 1 slice
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 250 (13% DV)
Fat: 15g (23% DV)
Carbohydrates: 28g (9% DV)
Protein: 5g (10% DV)
Description: Zucchini bread made with sourdough starter.
Ingredients:  Makes 12 servings (12 slices)
1/2  cup
 
1/4  cup
 
3/4  cup
 
1/2  cup
 
1/2  cup
 
1  cup
 
2  cups
 
1/2  teaspoon
 
1/2  teaspoon
 
1/2  teaspoon
 
1  teaspoon
 
1/2  teaspoon
 
1/4  cup
 
3/4  cup
 

Tip: For nutritional information on all the ingredients in Zucchini Chocolate Chip Sourdough Bread just click on each ingredient name. Then adjust the serving size for any Zucchini Chocolate Chip Sourdough Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Mix oil, sugar,egg and starter and milk.
2
Stir until sugar is well dissolved.
3
Stir in zucchini.
4
Combine dry ingredients and mix into zucchini mixture just to blend well.
5
Fold in chocolate chips and flax seed.
6
Grease and flour a pan that will hold mixture 2/3 full.
7
Bake 325°F, one hour or tested done. Cool in pan 5 minutes before removing.
Remove and cool on rack completely.
Wrap and mellow overnight before cutting.
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