a new day Garden Vegetable Soup

Check out how many calories in a new day Garden Vegetable Soup. Get answers to all your nutrition facts questions at FitClick.
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filed under Soups

Soups
 
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 49 (2% DV)
Fat: 0g (1% DV)
Carbohydrates: 9g (3% DV)
Protein: 2g (4% DV)
Ingredients:  Makes 13 servings (13 cups)
1/2  cup
 
 
2  cups
 
1/2  cup
 
10  ounces
 
4  tablespoons
 
2  tablespoons
 
4  cups
 
 
48  ounces
 
1/2  cup
 
1  cup
 

Tip: For nutritional information on all the ingredients in a new day Garden Vegetable Soup just click on each ingredient name. Then adjust the serving size for any a new day Garden Vegetable Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
chop and prep all vegetables
2
saute onion in bottom of large soup pot that's been sprayed with oil
3
add vegetables except zuchinni and spinach and rest of ingredients
4/ bring to a boil then simmer for 45 minutes
5
add zuchinni and spinach and turn off heat
6
serve and enjoy
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