banana bread

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Posted by
filed under Breads

Serving size: 1 slice
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 178 (9% DV)
Fat: 1g (1% DV)
Carbohydrates: 39g (13% DV)
Protein: 7g (13% DV)
Ingredients:  Makes 8 servings (8 slices)
1/2  cup
1/2  cup
1/2  cup
2  cups
2  teaspoons
1  teaspoon
1  teaspoon
1/2  cup

Tip: For nutritional information on all the ingredients in banana bread just click on each ingredient name. Then adjust the serving size for any banana bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
mash bananas, mix wet ingediants, mix dry ingrediants , mix in dry to wet. put batter loaf pan(sprayed with pam) bake at 350 till at aprox 35 minutes. nuts or choc. chips can be added.
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