My Guacomole Sauce

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sweetdynamite
Posted by
filed under Condiments

Condiments
  
Serving size: 1/2 cup
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 36 (2% DV)
Fat: 2g (3% DV)
Carbohydrates: 3g (1% DV)
Protein: 2g (3% DV)
Description: Avacado & Red Pepper
Ingredients:  Makes 6 servings (3 cups)
2 
 
1/2 
 
1  pinch
 
1  pinch
 
1/4 
 
3  ounces
 
1/8 
 
1/2  cup
 

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Directions:  
1
Cut avacadoes in half, remove pit, mash with fork into a small bowl. Add juice from lime, and spices.
2
Roast red pepper 10 minutes at 400 degrees
3
Chop pepper and onion, add with basil and sour cream to avacado mix.
4
Mix well, add more seasonings if desired.
5
Put this in your mayo jar and use instead of mayo
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