Cloud Bread

Check out how many calories in Cloud Bread. Get answers to all your nutrition facts questions at FitClick.
no_photo
Posted by
filed under Breads

Breads
 
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 50 (2% DV)
Fat: 3g (5% DV)
Carbohydrates: 1g (0% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 6 servings
 
3  ounces
 
1/2  teaspoon
 
1/8  teaspoon
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Cloud Bread just click on each ingredient name. Then adjust the serving size for any Cloud Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Preheat Oven to 300 degrees. Spray a large baking sheet with EVOO spray.

In a large bowl whip the eggs whites 3-4 minutes until stiff peaks form and almost dry. Set aside.

In another bowl with the same beaters mix the ricotta until smooth. Add the remaining ingredients and beat for 2 minutes until pale yellow.

Carefully fold 1/3 of the egg whites into the yolk mixture. Fold the rest of the egg whites in the yolk mixture.

Mound on the prepared pan in six equal portions.

Bake for 30 minutes.

Immediately pull from the oven and loosen from the pan.

Leave on the pan for a few minutes, then, remove to a wire rack to cool competely.
Find more recipes like Cloud Bread. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

No comments have been posted yet.

Follow Us

Explore FitClick
Browse this section for quick links to our recipe maker and other popular diet and fitness features. From a recipe finder to weight loss programs, FitClick has the content you need to lead a healthy life. Find recipes, diet plans and more at your source for diet and nutrition information.