raw eggplant sandwich

Check out how many calories in raw eggplant sandwich. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

raw eggplant sandwich
 
Serving size: 3 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 54 (3% DV)
Fat: 0g (0% DV)
Carbohydrates: 12g (4% DV)
Protein: 3g (7% DV)
Description: yummy, raw, simply deliscious
Ingredients:  Makes 6 servings (18 each)

Tip: For nutritional information on all the ingredients in raw eggplant sandwich just click on each ingredient name. Then adjust the serving size for any raw eggplant sandwich ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
cut eggplant into slices
2
place slices on non-stick cookie sheet, NOT TOUCHING!
3
season slices with whatever you like
4
place slices on sheet in oven for 10 hours on lowest heat. 130-160
5
When slices are finished, let cool
6
use egg plant as bread slices and place bean sprouts, tomatoes and cabbage in between 2 egg plant slices.
7
Enjoy!
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